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GINGER

Zingerber officinale

 

HERB PROPERTIES:

ANALGESIC

ANTI EMETIC (ANTI NAUSEA)

AROMATIC

CARMINAIVE

COUNTERIRRITANT

DIAPHORETIC

DIGESTIVE TONIC

CIRCULATORY STIMULANT

ANTIVIRAL

ANTIBACTERIAL

ENHANCES IMMUNE FUNCTION

ANTI INFLAMMATORY

ANTI SPASMODIC

 

 

HEALTH CONDITIONS SUPPORT

INFLUENZA

COLD

GASTROENTERITIS

MOTION SICKNESS

POST CHEMOTHERAPY NAUSEA

PAIN RELIEVING

AIDS DIGESTION

LIVER PROTECTANT

ASTHMA

COLON CLEANSING

SORES

BOWEL DISORDERS

CIRCULATORY ISSUES

WOUNDS

ARTHRITIS

FEVER

HEADACHE

HOT FLASHES

INDIGESTION

MORNING SICKNESS

MUSCLE PAIN VOMITING

 

ACTIVE INGREDIENTS

ALPHA PINENE

BETA CAROTENE

BETA IONONE

BETA SISTEROL

CAFFEIC ACID

CAMPHOR

CAPSAICIN

CARYOPHYLLENE

CHLOROGENIC ACID

CITRAL

CURCUMINFARNESOL

FERULIC ACID

GERANIOL

GINGEROLS

LECITHIN

1,8- CINEOLE

ZINGERONE

GROUND GINGER – VITAMIN A

PARTS OF THE PLANT USED

RHIZOME-ROOTS

 

DOSAGE INFORMATION

FOLLOW MANUFACTURERS INSTRUCTIONS

JUICE: 4 OZ MIXED WITH EQUAL PARTS HOT WATER 4 TIMES PER DAY

TINCTURE:

20-60 DROPS 3 TIMES PER DAY

CAPSULES: 500-1000 MG AS NEEDED UP TO 8 DAILY

FOOD- PROMOTES DIGESTIVE AND GENERAL HEALTH

 

FORMS FOR USE

TEA

RAW ROOT

TINCTURE

CAPSULES

 

CONTRAINDICATIONS

CAN CAUSE STOMACH DISTRESS IN LARGE QUANTITIES

DO NOT USE IF YOU ARE TAKING ANTICOAGULENTS, OR HAVE GALLSTONES  NOT FOR EXTENDED USE IN PREGNANCY

 

GROW YOUR OWN!

 

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